Senior Sous Chef

Job Type:
Permanent
Job Sector:
Food, Beverage
Region:
West Midlands
Location:
Coventry
Salary:
£41,123 to £41,123 per annum
Salary Description:
Competitive salary plus fantastic benefits
Posted:
12/08/2026
Recruiter:
Exclusive Hotels
Job Ref:
exclusive/TP/230895/7759

Ansty Hall, a part of the Exclusive Collection, is a country house full of charm, with picturesque grounds, versatile event spaces, and dining that celebrates local flavours. It is a place where heritage, elegance, and exceptional service come together to create memorable experiences for guests.You will join as a Senior Sous Chef that values leadership, creativity, collaboration, and pride in everything they do, supporting the Head Chef in leading the kitchen team, maintaining exceptional standards, and delivering outstanding food experiences. Here, your ideas will be welcomed and your growth supported.At Ansty Hall, we believe in rewarding our team for their passion and dedication. As part of our team, you’ll enjoy:Competitive pay, plus service chargeGreat rates for stays across all our hotels and 50% discount on Food & Beverage diningFree meals while on dutyFree access to the on-site gym and parkingAccess to our Employee Assistance Programme and wellbeing resourcesExclusive discounts and perks through Hospitality EssentialsOpportunities for growth, learning, and internal movement within the Exclusive CollectionKey ResponsibilitiesSupport the Head Chef in the day-to-day management of the kitchen operationLead and inspire the kitchen team to deliver exceptional food and service standardsEnsure consistent food quality, presentation, and portion controlAssist with menu development and seasonal dish creationManage stock control, ordering, and food cost targetsEnsure compliance with food safety, hygiene, and COSHH regulationsSupport recruitment, training, and development of junior chefsMaintain a positive and professional kitchen culturePerson SpecificationPrevious experience as a Sous Chef or Senior Sous Chef within a quality hospitality environmentStrong leadership and team development skillsPassion for fresh, seasonal ingredients and high-quality foodExcellent organisational and communication skillsStrong understanding of food safety and kitchen complianceAbility to perform effectively in a fast-paced environmentWe are a certified B Corp, committed to sustainability and responsible business practices. At Exclusive Collection, we champion wellbeing, progression, and a culture where people who share our values can thrive.As an equal opportunities employer, we welcome applications from all individuals with the right to work in the UK. If you require any adjustments during the application process, please let us know.Apply today and join a team that celebrates creativity, teamwork and genuine care in everything we do.INDHP

Contact Details:
Exclusive Hotels
Tel: 0200 000 0000
Contact: Jennifer Coll
Email:

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