At Ottolenghi, we’re known for vibrant food, busy delis, and restaurants full of energy—but what really matters is our people. We create environments where teams feel supported, take pride in what they do, and deliver a genuinely warm experience to every guest.Ottolenghi Spitalfields celebrates unrushed, seasonal flavours in the heart of east London. Back in 2015, Ottolenghi opened a beautiful restaurant and deli in the heart of the City of London.What you’ll do Take ownership of the pastry section throughout service and production.Produce pastry, desserts, and baked goods to Ottolenghi standards with consistency.Support and develop junior pastry team members.Ensure food safety and hygiene standards are maintained at all times.Manage stock within the pastry section, including ordering and rotation.Contribute to menu development and creative input for new pastry products.Maintain a clean, safe, and well-organised pastry environment.What we’re looking for 1 years in a pastry Chef de Partie or similar role in a quality kitchen.Strong technical knowledge of pastry, patisserie, and bakery production.Good understanding of food safety and allergen regulations.Key skills Excellent technical pastry skills with a strong eye for detail and presentation.Creative and passionate about the craft of pastry and baking.A collaborative team member who takes pride in their work.Strong communication and interpersonal skills.Well-organised with excellent attention to detail.Comfortable using relevant IT systems.Ability to multitask and problem-solve in a fast-paced environment.Calm under pressure with a solution-focused mindset.A genuine passion for pastry and baking and continuous improvement.What’s in it for you? 28 days annual leave per year, inclusive of bank holidaysDelicious Ottolenghi staff meals on shift and generous staff discountHealth and well-being support through our HSF healthcare plan (covering dental, optical, physiotherapy, and more), plus a 24/7 GP helpline and access to Perkbox discountsRefer a Friend Bonus: £500 for each successful referralLearning & Development opportunities including management coaching, WSET wine training, Ottolenghi Chef’s Academy workshops, and access to external coursesA warm, inclusive working culture where individuality, growth, and creativity are celebratedEnhanced Parental Pay after two years’ serviceA special birthday treat to celebrate your dayExclusive workshops and demos, including cooking, food, wine, and cocktail sessions in the Ottolenghi Test KitchenA collaborative and creative environment where your ideas are valuedIf you care about great food, great people, and doing things properly, we'd love to hear from you.
