Chef de Partie

Job Type:
Permanent
Job Sector:
Catering, Hospitality
Region:
East Anglia
Location:
Norfolk
Salary Description:
Nego/DOE
Posted:
27/06/2018
Recruiter:
First Contact Chefs
Job Ref:
0019579JM/

Chef de Partie is required for this Rosette accredited establishment. This is an excellent opportunity for a career minded individual to take their next step on the ladder within this recognised establishment.
The Role:
An enthusiastic and professional individual is required for this property. You must have a previous background as a Chef de Partie within a hotel and the successful candidate must be familiar with all areas of the kitchen. You will be responsible for the running of a section in the kitchen. There are excellent career opportunities available to the successful candidate. You will have a passion for the very highest of standards. As Chef de Partie, you must be creative, ambitious and possess flair.
Benefits Include:
Competitive Salary
28 days holidays annually plus public holidays
Excellent training and opportunities for career development
Qualification/Experience:
Previous experience of running a section of a busy operation. As Chef de Partie, the successful candidate will be responsible for the management of a section of the kitchen and the production of food to an exceptionally high standard.
To apply for this great position, then please send us your most recent up to date CV to murray@firstcontactuk.com.
All applicants must - �- �
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.
PLEASE NOTE : If we haven`t contacted you within 72 hours, your application has been unsuccessful on this occasion for this position.

Contact Details:
First Contact Chefs
Tel: 0114 2458696
Contact: Murray Chapman
Email:

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