Deputy Cleaning Manager - SEC Centre

Job Type:
Permanent
Job Sector:
Food, Beverage
Region:
Scotland
Location:
Glasgow
Salary:
£25,000 to £28,000 per annum
Salary Description:
Up to £28,000 based on experience
Posted:
03/07/2018
Recruiter:
Compass Group
Job Ref:
compass/TP/409126/42449

The Scottish Exhibition Centre have an exciting new opportunity for a Deputy Cleaning Manager to join their team. 

Main purpose of the role is to deputise and support the Contract Manager in the overall organisation and supervision of the contract in accordance with and to the standards required by LSS and the client.
Package descriptionUp to £28,000

40 hours per week, 5 out of 7 days

Exciting new opportunity with lots of progression and development
Main responsibilitiesMain responsibility of the Deputy Cleaning Manager is to be responsible for the overall efficient and effective management of the contract to provide the best working environment and processes. Responsible for the management, development and training of all team members. Ensure your contract is compliant and run commercially in line with net growth and retention targets.

Duties will include:


To promote a safety culture and ensure the cleaning team are aware of and operate in accordance with company and client Health & Safety procedures at all times
To lead, recruit, develop and retrain staff to deliver quality services in the most efficient and effective manner.
To continuously review working practices to ascertain if it is successful and if not, devise an alternative

To conduct internal audits and manage external audits to ensure that all compliance is up to date and accreditation is maintained
To deliver and maximise profitability of the contract and to deliver budgeted targets related to the provision of the services

Ensure all payroll functions are completed to schedule, and with accuracy
Responsible for stock control to order and monitor inventory levels to maximise efficiency

Ideal candidate
Minimum of 5 years commercial cleaning experience
Perceptive leader with a real passion for building a strong team, proven track record of a similar experience of managing up to 30 staff is essential
Flexible to change and able to react very quickly to the change
Financially and commercially very astute
Ability to build relationships (and understand the success of this role is dependent on successful client relationships)
Ability to drive processes
Exceptional financial acumen in order to ensure profitability and control of costs
Excellent communicating and people skills

About the companyLevy Restaurants UK is the sports, leisure and hospitality sector of Compass Group UK& I and British partner to Levy Restaurants US. A hospitality market leader, Levy Restaurants provides individual character to each of its clients including Twickenham Experience, Tom’s Kitchen at Somerset House and The O2, through focusing on delicious food, great atmosphere and legendary service.

Contact Details:
Compass Group
Tel: 0121 457 5000
Contact: Felicity Dyson
Email:

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