Commis Chef

Job Type:
Job Sector:
Catering, Hospitality
East Anglia
£22,000 to £22,000 per annum
Salary Description:
£22000 - £22000 Per Annum
First Contact Chefs
Job Ref:

This wonderful recently renovated property in Suffolk is seeking a talented Commis Chef to join their brilliant team.
Whilst retaining much of its original charm and character, the property has a contemporary and coastal look with lots of thoughtful touches and treats to delight all their guests.
Guests and non-residents can enjoy world-class food and award-winning beer, wine and spirits, with the Head Chef serving dishes championing local produce, with coastal charm. The property has always had a great reputation for excellent food and service.
As Commis Chef will be expected to help maintain the already high standards of this property. The ideal candidate will have some experience in a similar quality establishment as well as NVQ Level 1&2 or equivalent in Professional Cookery.
Benefits of this Commis Chef position include:
� Competitive Salary
� Statutory Annual Holiday plus public holidays
� Meals provided
� Accommodation if required
Qualifications/Experience required:
Applicants must be well presented and have a stable CV with good references.
This could therefore be a fantastic start to someone`s career.
To apply for this opportunity, then please send us your most recent up to date CV to
In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.
I would like to thank you for your interest shown in this position. Please note that we take your application very seriously, but must stress that applications will only be answered in person if they match the criteria of the position advertised. If we haven`t contacted you within 72 hours, your application has been unsuccessful on this occasion for this position.
First Contact Chefs are passionate about fostering careers in the hospitality industry. We believe in professional career development, rather than simply placing candidates in jobs. We nurture talent to ensure an enhancement of our clients and the industrys reputation as a whole and we are a great supporter of "A Passion to Inspire" developing the relationship between the applicant and employer.
By applying directly for this position you accept that we can store your personal data . We promise to never pass your details on to third parties without your direct authorisation.

Contact Details:
First Contact Chefs
Tel: 0114 2458696
Contact: Carla Holmes-Taylor

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