Head Chef - Chertsey

Job Type:
Permanent
Job Sector:
Food, Beverage
Region:
South East
Location:
Chertsey
Salary:
£24,000 to £27,500 per annum
Salary Description:
Up to £27,500
Posted:
19/10/2018
Recruiter:
Compass Group
Job Ref:
compass/TP/16802/45531/EN

Head Chef - Chertsey

Monday - Friday

Up to  £27,500

14forty, part of Compass Group UK & Ireland, is a leading provider of food and support services in the business and industry sector. We offer high quality integrated facilities management (IFM) solutions to clients looking for a single provider. For organisations who rely on the performance of their people for their competitive edge, our integrated services provide the best customer experience and deliver value. In a rapidly changing world, we help our clients stay agile and one step ahead; our experts delivering great service in safe environments every day.

Built on the fact that there are 1440 precious minutes in every day, 14forty aims to maximise the productivity of each of these for its clients.

We are looking for a talented, enthusiastic Head Chef to lead our dedicated catering team producing outstanding food using the finest and freshest ingredients in the Compass Group Head Office.

In return we offer support and development to grow within our business alongside a competitive salary.
Main responsibilities
The Head Chef will plan, organise and direct the preparation and cooking of food ensuring that the company’s reputation for quality is enhanced with customers and clients at all times
Taking responsibility for the food production with a hands-on approach
Driving sales through centrally driven menu planning and promotions and preferred suppliers
Responsible for all aspects of food safety, HS and COSHH
The Head Chef will also be required to implement and maintain food monitoring procedures to facilitate budgetary control and to monitor all costs involved in the kitchen against agreed budgets.

Ideal candidate
Excellent and Innovative culinary and presentation skills
Excellent Communication and Interpersonal skills
Energetic with a passion to do a great job
Able to manage staff in a calm, inspirational manner
A forward-thinker who can prevent wastage
Demonstrates a passion for food
Excellent organisation skills
Numerate and computer literate with an understanding of financial drivers
A clear understanding of profit margins, purchasing policy, budgeting and food costing, including control.

About the companyOur Company vision is Great People, Great Service, Great Results and we believe your contribution is crucial to the success of the business. To achieve our vision we live by the values of Integrity, Team work, Passion, Can-Do and Responsibility

Contact Details:
Compass Group
Tel: 0121 457 5000
Contact: Edward Nesbitt
Email:

You may return to your current search results by clicking here.

Advertisers

This website uses cookies. Read our cookie policy for more information. By continuing to browse this site you are agreeing to our use of cookies.

Latest Job Listings