Chef de Partie - Dining Pub

Job Type:
Job Sector:
Catering, Hospitality
South East
£24,000 to £26,000 per annum
Salary Description:
�24k - 26k per year + Live In tips & benefits
Gateway Hospitality Recruitment
Job Ref:

Great Chef de Partie opportuity with Live In Accommodation

A Fantastic opportunity has arisen at our client based in Bagshot for a Chef de Partie to work in their busy restaurant. As part of a hard working brigade you will be assist the Head Chef in serving all fresh food for a busy all fresh food restaurant.

The Role

* Reporting to the Head Chef you will be assisted by junior chefs
* Working in the kitchen using fresh ingredients
* Preparing and plating meals for busy modern restaurant
* Lead kitchen in Sous Chef's absence
* Manage Paperwork and systems

The Person

* You will already be a Chef in a busy all fresh food Hotel, dining pub or Restaurant
* Able to work unsupervised and develop junior team members
* Have experience of working in an all fresh food standard Kitchen
* Good attention to detail

Salary & Benefits

* Salary Package to �26k including tips
* Live In accommodation
* Benefits
* Tips
* Uniform
* 28 days holiday
* Career Development

To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.

Contact Details:
Gateway Hospitality Recruitment
Tel: 01536 560466
Contact: Daniel Boyle

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