Pastry Chef de Partie

Job Type:
Permanent
Job Sector:
Catering, Hospitality
Region:
East Midlands
Location:
Kettering
Salary:
£22,000 to £24,000 per annum
Salary Description:
�22k - 24k per year + live in, excellent benefits
Posted:
22/08/2019
Recruiter:
Gateway Hospitality Recruitment
Job Ref:
DB2703454

Excellent Pastry Chef Opportunity with Top Hotel

A Fantastic opportunity has arisen at our client based in Northamptonshire for a Pastry Chef de Partie to work in their luxury Hotel and work in the fine dining restaurant alongside a talented and experienced Head Chef. You need to be a strong and capable Pastry Chef who will assist with both restaurant fine dining, afternoon teas and small functions/banqueting

The Role

* Running and managing the hotel kitchen
* Encouraging and managing the Junior Chefs
* Preparing Breads, Pastries & Desserts using fresh produce to AA rosette levels
* Restaurant, Afternoon Teas & Function Work

The Person

* You will already be a Pastry Chef de Partie
* Able to work unsupervised and have strong management skills
* Experience of working in Hotels/Restaurants ideally to AA rosette levels
* Highly motivated and focused. Positive can do attitude
* Steady Career History

Salary & Benefits

Salary to �24k + Live In available
Meals & Uniform
Excellent Benefits
28 days holiday

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.

Contact Details:
Gateway Hospitality Recruitment
Tel: 01536 560466
Contact: Daniel Boyle
Email:

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