Breakfast Supervisor - THE PIG and The Village Pub

Job Type:
Permanent
Job Sector:
Food, Beverage
Region:
South West
Location:
Barnsley
Salary:
£11.75 to £11.75 per hour
Salary Description:
From £11.75 Per Hour (DOE) Plus Service Charge
Posted:
07/06/2024
Recruiter:
The Pig
Job Ref:
Pj6LJcT2Uksm0zK9jqTBD

Location: THE PIG – and The Village Pub, Barnsley, Cirencester, Gloucestershire. Salary: From £11.75 per hour, plus service charge.Hours: Full-time, 40 hours per week.Contract Type: PermanentImportant Information: All shortlisted applicants will be invited to attend an informal recruitment session on Wednesday 26th or Thursday 27th June. If shortlisted, you will receive an email with further information on your application including a link enabling you to book yourself on one of the sessions. Please continue to check your email inbox and/or junk mail for updates.THE PIG – and The Village Pub is due to open its door early September. Therefore, for training purposes the anticipated start date is mid-August. We kindly ask all applicants to take this into consideration upon application.Welcome to THE PIG – and The Village PubIn January 2024, we acquired the 17th century Barnsley House hotel that is tucked away in the quintessential Cotswold’s village of Barnsley, just four miles from Cirencester. THE PIG – and The Village Pub offers guests a classic example of an English country garden that evolves with the seasons including a kitchen garden that will supply the produce found on our 25-mile menu.We are delighted to announce the start of our recruitment for THE PIG – and The Village Pub and are seeking a Breakfast Supervisor to oversee the effective operation of our breakfast service.The Role:As Breakfast Supervisor at THE PIG, you will need to be a real morning person who is reliable, committed, and available to work from the early morning. Playing a key part in the daily running of the restaurant, our Breakfast Supervisor will be on the restaurant floor, getting stuck in by serving our hotel guests whilst overseeing the efficiency of the team.Responsibilities include, but not limited to:Take orders and serve food & beverages including teas & coffees.Organise and layout the breakfast buffet table.Understanding of dietary requirements.Oversee a small team, ensuring guests are afforded with a warm welcome and attentive service.Excellent communication with both the team and guests, having a caring & considered approach in all that you do.Lay tables, clean down and prepare the restaurant for lunch service.Skills & Experience:Previous experience working in similar role and environment is beneficial. We are seeking for Breakfast Supervisor who’s committed to morning shifts, providing a positive, can-do attitudes and thriving from working in an attention to detailed environment.Perks & Benefits:We are dedicated to making THE PIGs an inspiring, exciting, and fun place to work and in return for your hard work you can expect something a little different:Staff stays – free B&B.35% discount on food, beverages & treatments.Meals on duty.Annual holiday increase (up to 33 days)Take home goods – cost price.Free access for you and your family to an on-demand GP, Physiotherapy, and counselling services through Help@Hand.A range of learning & development courses.Anniversary vouchers – dinner with wine for 2.To view our full range of perks, visit our ‘What we can do for you’ section on our career’s webpage: jobs.thepighotel.comHome Grown Hotels is committed to encouraging equality, diversity, and inclusion. We are an equal opportunity employer and will not discriminate against candidates based on any of the protected characteristics set out in the Equalities Act 2010.Robin Hutson: ‘As with all good hospitality, THE PIG is fundamentally about people; it’s the personalities, passion, knowledge, and skills of the people we work with that somehow converge to creating THE PIG experience’.

Contact Details:
The Pig
Tel: 000 000 0000
Contact: Rebecca Symons
Email:

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