Cook Manager

Job Type:
Contract
Job Sector:
Food, Beverage
Region:
London
Location:
London
Salary:
£18 to £18 per hour
Salary Description:
£18.00 per hour
Posted:
12/06/2024
Recruiter:
Sodexo
Job Ref:
SDX/TP/1215451/127655

In your role as a Cook Manager with us here at Sodexo in Normand Croft Primary School - London, you will work within the catering teams at our esteemed schools, making sure that our vibrant meals are served with a smile and that the kitchen and dining hall are operating efficiently. You will be the person your team looks to for guidance and support, you will have an impact on their day-to-day life and in turn, create a lively, productive work atmosphere. We are passionate about providing high-quality, nutritious, fresh, and sustainable food for our younger generation, we're fully committed to supporting a healthy diet. 

What you do:   


Plan, prepare, cook, present, and serve food to company standards which may include breakfast, morning break, lunch, and hospitality to a high standard.
Deliver the highest quality cooking on a strict deadline.
To ensure weekly/monthly processes are completed within company timelines. This will include food ordering, stock checks, financial returns etc.,
To ensure that daily/ weekly cleaning duties are completed and recorded by the on-site team. This includes all food preparation and storage areas, all catering communal areas.
Completion of all mandatory training including updates as required by the company.
You will ensure that all company compliance is adhered to (such as Food safety, Health and Safety, Allergen awareness, COSHH and HACCP regulations). To include attendance management procedures, staff training and disciplinary process as appropriate.
The recruitment and management of all staff within the catering department in accordance with the company processes.
Deliver exceptionally high standards in customer service, cleanliness, tidiness, and other operational activity.


What you bring:  


A minimum of 1 years of experience in hands on cooking, training on Food Hygiene, and Health & Safety will be given.
A can-do attitude and zest to progress in your cooking career.
Exposure to or experience with large-scale cooking.
Ability to work under pressure and to tight deadlines in a busy Kitchen environment


What we Offer:

Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way. In addition, we also offer a range of resources, rewards and benefits for our colleagues and their families:


Unlimited access to an online platform offering mental health and wellbeing support.
Employee Assistance Programme to help with everyday issues or larger problems where you may need additional support, including legal and financial advice, support with work related issues or personal issues such as bereavement.
Access to a free health and wellbeing app that provides rewards for maintaining a healthy lifestyle and includes access to a 24hr virtual GP and various other services.
The Sodexo Discounts Scheme, offering great deals 24/7 (also open to friends and family) and/or the prepayment cashback card.
Money Insights and financial benefits via the Salary Finance Platform.
Save for your future by becoming a member of the Sodexo Retirement Plan
A death in Service benefit for colleagues who pass away whilst employed by Sodexo
Opportunities to enable colleagues to grow and succeed throughout their career at Sodexo, including a variety of learning and development tools.
Cycle to Work Scheme to help colleagues to do their bit for the environment whilst keeping fit.
Volunteering Opportunities to enable all colleagues to help support worthwhile causes in our communities.
Flexible and dynamic work environment  
Competitive compensation  
Full training and full protective uniform supplied  


Ready to be part of something greater? Apply today!  

**Sodexo and our Clients are committed to safeguarding and promoting the welfare of children. Certain roles will require applicants to undergo screening appropriate to the post, including checks with past employers and the Disclosure and Barring Service (UK) and / or Disclosure Scotland (Scotland)**

*Sodexo reserves the right to close this advert early if we are in receipt of a high number of applications
Package DescriptionDo you have responsibilities that mean you can only work in Schools hours? Do you need a role where you are off over the school holidays? Are you a passionate about working over various sites and regularly with different teams?  If so, we'd love you to join our team as a COOK MANAGER!


£18.00  per hour
37.5 hours per week
Working pattern:  Monday to Friday -  07:00 - 15:00
Term Time Only**


​**Equated pay (sometimes known as spread-over pay) is a method of paying you for your contracted hours, working weeks and holiday pay spread over 12 months instead of just receiving pay during the months that you work and none during the school closures/non-working weeks. This means that you get paid equal amounts of pay every month. Further information will be supplied at interview stage.**
About The CompanyAbout Sodexo 

At Sodexo, our purpose is to create a better every day for everyone to build a better life for all. As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100 million consumers each day through our unique combination of On-Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services. 

We are committed to being an inclusive employer. We are a forces friendly employer. We welcome and encourage applications from people with a diverse variety of experiences, backgrounds and identities. We encourage our employees to get involved with our Employee Networks such as Pride, Sodexo Parents & Carers, Sodexo Disability, Ability network, So Together, Generations and Origins.

We’re a Disability Confident Leader employer. We’re committed to changing attitudes towards disability, and making sure disabled people have the chance to fulfil their aspirations.

Click here to read more about what we do to promote an inclusive culture.

Contact Details:
Sodexo
Tel: 01276 687 000
Contact: AnaMarie Serban
Email:

You may return to your current search results by clicking here.

Advertisers

This website uses cookies. Read our cookie policy for more information. By continuing to browse this site you are agreeing to our use of cookies.

Latest Job Listings