Ottolenghi is a well-known restaurant and deli group with a reputation for offering exceptional Middle-Eastern and Mediterranean cuisine. Our venue in Notting Hill is seeking a talented Junior Sous Chef to join their close-knit team.The Ideal Junior Sous Chef at Ottolenghi Notting Hill will:Assist the Sous & Head Chefs in daily kitchen operations, including food preparation, cooking, and platingEnsure high standards of food quality and presentationContribute to menu development and creative recipe ideasMaintain a clean and organized kitchen environmentSupervise and mentor junior kitchen staffWhat's in it for you:Competitive salary and benefits packageOpportunity for career growth and development within a prestigious restaurant groupA supportive and creative work environmentWe would love to hear from you if you are a passionate Junior Sous chef and looking for the next step in your career.
