Who are you?A cool, calm, confident presence and main support for our kitchens. As Sous, you will thrive on taking responsibility, driving standards, delivering consistently, developing your team, challenging yourself and the things you see around you. You are the go to person in the kitchen, supporting your Head Chef to run the team and look towards running your own kitchen. Our kitchens are busy places so a level head, great organisation, delivered every time, with a smile, is the key to success.What’s the role?Keep your team and guests safe at all times by ensuring the correct control measures are in placeDrive standards and knowledge to create food Wow momentsChampion your section and the ACI Food Journey to exceed our guests’ expectationsCommunicate regularly and appropriately with your Head ChefBuild and maintain relationships with our suppliersTake lead in planning key dates and eventsCommunicate positively with the teamBeing a great role model and setting the standards for our guests and teamDisplaying the ACI values each and every day and working towards our company mission of ‘making people happy’What’s in it for you? Generous discount across all ACI sites on both food and drinkRegular trips out to suppliers locally and internationallyGreat share of tips and troncStaff Accommodation availableStaff meals on shiftGym membershipRising Stars program for career progression within the companyCycle scheme - Money off a bike‘Live your life’, charity day off each yearWine at costAnglian Country InnsAnglian Country Inns is a family run business that first opened its doors over twenty seven years ago and now we have nine award winning establishments across East Anglia, a coffee shop and brewery to boot!If you think you have the relevant experience and want to join our friendly family please don’t delay and apply today
