Heritage Portfolio are looking for enthusiastic casual, Part Time and Full Time Front of House staff for the Royal Botanic Garden Edinburgh. It is one of the world's leading botanical gardens, home to a spectacular and diverse living collection of plants. After the refurbishment 2021, our cafes are now destinations in their own right, set in the most beautiful of surroundings. Our emphasis is on fresh, delicious food prepared daily on site using local and seasonal produce including fruit, vegetables and herbs grown right here in our very own Botanics Kitchen Garden!Working flexible shift patterns, we are looking for outstanding customer focused individuals, our people not only look after our customers and clients, they are also the heart and soul of our business. Renowned for being a cut above the rest, we would love for you to join the team!Applicants must be available to work on the weekendsRate of Pay: £12.60 per hourPackage Description£12.60 Per HourFlexible, zero-hour contract to suit your availabilityMain Responsibilities• Provide a warm and friendly welcome to visitors.• Assist in our retail spaces, processing sales and maintaining displays.• Support events, from weddings and private functions to public exhibitions.• Ensure excellent customer service at all times.• Work flexibly across different areas as needed.The Ideal Candidate• A positive and proactive attitude.• Experience in customer service, hospitality, or retail (preferred but not essential).• Strong communication and teamwork skills.• The ability to work flexibly, including evenings and weekends.About The CompanyHeritage Portfolio is the sub-segment of Sodexo Live! that produces outstanding catering and event services for our cultural destinations. These include exceptional “in-house” café services in some of Britain’s leading visitor attractions such as V&A Dundee, The Signet Library, The Scottish National Gallery, private parties and dining, weddings and prestigious events.Our mantra is “Never standing still” and as we grow and flourish in the world of bespoke events and venues, we remain true to our original ethos: to provide an amazing experience that goes beyond the remarkable food we serve. Therefore we always looking for passionate, enthusiastic and motivated individuals to join our team and take pride in the work they deliver.