Catering Manager - Skelmersdale Up to £33,000 per annum (DOE)Monday to Friday role, however the site operates 24/7 therefore flexibility will be required. Are you passionate about food and ready for the next step in your career or are you looking for a better work-life balance? We’re looking for a Catering Manager who thrives on delivering outstanding food and exceptional dining experiences. As our Catering Manager, you’ll be responsible for overseeing the breakfast, lunch and dinner service along with vending and hospitality at our client\'s site. At Dine we offer a personalised approach to our clients, whilst delivering outstanding service. Our passion lies in creating great-tasting menus, promoting sustainability, and proudly working with local suppliers and communities.Key responsibilities include but not limited to:Comply with all client and company Health & Safety policies and procedures at all timesEnsure all displays, counters, and seating areas meet both company and legal health and hygiene standardsProvide support to the culinary team in the kitchen as neededComplete, maintain, and update all Food Safety and Health & Safety documentationOversee and ensure the completion of mandatory training for all team membersChampion the implementation of all company and unit profit protection proceduresConduct and supervise stocktaking procedures, minimizing waste riskActively promote and demonstrate in-depth knowledge of products to customers and clientsManage all financial transactions during shifts, ensuring compliance with Profit Protection Procedures and proper documentationInvestigate and address any health and safety concernsSupervise food preparation and production, ensuring adherence to brand standardsEnsure all company marketing materials are current and aligned with brand standardsAnalyze and effectively manage unit costsMonitor and manage gross profit (GP)Ensure accurate input and maintenance of cost and sales recordsAbout You:Previous experience in a Catering Manager role, preferably within a contract catering environmentCulinary experience is a must for this roleProven ability to drive innovation and salesStrong financial understanding, with experience in stock control and budget managementFor more information about careers at Dine Contract Catering and our benefits please visit: Careers at Dine Contract CateringJob Reference: com/0804/99836001/52731634/SU #DINECompass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
