Chef Manager (Monday-Friday)

Job Type:
Permanent
Job Sector:
Food, Beverage
Region:
North West
Location:
Knowsley, Merseyside
Salary:
£21,000 to £21,000 per annum
Salary Description:
Up to £21,000 per annum dependent on experience
Posted:
27/06/2018
Recruiter:
Compass Group
Job Ref:
compass/TP/396461/42313/AD

We have an exciting opportunity for an experienced Chef Manager to join the team at one of our busy units in Knowsley.

For the right Chef Manager, we are offering a highly competitive salary & benefits, a supportive management system, a trained and enthusiastic team and the opportunity to work for a company that embraces new ideas and a training and development culture. Along with fantastic training and development machines to help you progress your career with Compass.

This role is the perfect opportunity for an avid foodie to drive new innovative service lines across a high profile contract.
Package description
Up to £21,000 per annum dependant on experience
Monday-Friday
Meals on duty
The opportunity of joining the Compass pension and share scheme
Discounts at various high street stores

Main responsibilitiesAs the Chef Manager, you will lead and manage a motivated, trained team of 3 with the appropriate skills to deliver a profitable unit and ensure all budget targets and KPI’s are not just achieved but exceeded. Ambitious and commercially aware, with the presence and personality to influence the day to day business, you'll maximise the performance of your team. Leading by example and setting high standards, you'll enhance sales and provide our customers with great service.
Ideal candidate
Previous Chef Management experience
Experience working within a B&I unit
From a Chef background
An avid foodie
Proven track record of fantastic people management skills
Financial awareness to complete weekly business returns
Motivated to deliver consistently high standards of food and service quality
Friendly and approachable, with the management skills to develop and manage a team
A 'can-do' attitude
Computer literate

About the companyEurest prides itself on creating contemporary foodservice solutions from the tea-room to the boardroom - and everything in between - for business and workplace industry clients.

We bring exceptional culinary creativity and flair, style and hospitality to employee restaurants, cafés and executive dining rooms. 

Contact Details:
Compass Group
Tel: 0121 457 5000
Contact: Ava Drzazgowski
Email:

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